THE SHOP YOHJI YAMAMOTO
THE SHOP YOHJI YAMAMOTO is the official e-commerce website for Yohji Yamamoto.Online-only brand S'YTE, unisex gender-less brand Ground Y, Yohji Yamamoto 's very first brand Y's, and other brands are available to shop.
Japanese Tofu Patties Recipe (がんもどき - Ganmodoki)
Japanese Tofu Patties (がんもどき – Ganmodoki) Most people don't know this, but Japan maintained a ban on consuming animal products for about 1200 years. The ban wasn't consistently enforced, and there were some odd exceptions, but it started with the introduction of Buddhism and didn't end until Japan opened its doors to the West ...
Japanese Ginger Pork (Butaniku no Shogayaki) Recipe
In a medium mixing bowl, stir together grated ginger, soy sauce, mirin, sake, and white pepper. Add thinly sliced pork and toss to coat each piece. Let marinate for at least 15 minutes and no more than 30 minutes. In a wok or 10-inch cast iron skillet, heat 1 tablespoon oil over high heat until just starting to smoke.
Grilled Shishamo Recipe (Smelt) - The Spruce Eats
Serve shishamo with grated Japanese daikon radish, soy sauce, steamed rice, miso soup and an easy spinach ohitashi salad for an elegant (and easy) Japanese meal. Shishamo is readily available for sale in Japanese markets and other Asian grocery stores and can be found in the refrigerated or frozen section of the market.
3-Ingredient Ginger Lemon Water - Minimalist Baker
Bring a kettle of water to a boil (you'll need about 2 cups total (480 ml)). Slice lemon in half and juice each half into a serving mug (each mug gets half of the lemon). Be sure to place the juiced lemon halves in the mugs as well to infuse more flavor (see photo). Add sliced ginger and a dash of ground turmeric.
Grilled Shishamo Recipe (Smelt) - The Spruce Eats
Grilled shishamo (smelt) is a popular Japanese dish where the entire fish, from head to tail, tiny bones and all, can be enjoyed as an appetizer, side dish or entree. Shishamo is a small saltwater fish belonging to the Osmeridae family of small fish.
coconut | Description, Uses, & Facts | Britannica
Coconut, edible fruit of the coconut palm, a tree of the palm family. It is one of the most important crops in the tropics. The coconut has a thick fibrous husk surrounding a single-seeded nut. A hard shell encloses the insignificant embryo with its abundant endosperm, composed of both 'meat' and liquid.
Our Best Japanese Recipes
This Japanese egg dish can be served on its own with grated radish and soy sauce, sliced and incorporated into sushi, or as a sweet bite at the end of a meal.
Appendix:Glossary of Japanese terms - Wiktionary
A []. ahegao — the absurd facial expression made when a woman orgasms; ashikoki (き, コキ) — using the feet to manipulate a partner's penis.The feet are often clad in pantyhose, cotton socks or even high heels. The pleasure is said to be as much psychological as physical.; B []. bukkake (っけ, ブッカケ) — usually in group , …
GRATE | definition in the Cambridge English Dictionary
grate meaning: 1. to rub food against a grater in order to cut it into a lot of small pieces: 2. When two hard…. Learn more.
Rice and Barley Topped with Grated Yam - Japanese Food ...
Net 200 g yamaimo Japanese yam. Note ... Grind the grated yam until smooth. Advice. Grinding the yam will make it airy and fluffy. 5. Dilute the …
Burger Plate Recipe - NYT Cooking
Inspired by German Hamburg steak and other patties of the world, including Danish frikadeller, Japanese hambagu and Korean hambak steak, this lunch-counter meal of ground beef is seasoned with Worcestershire sauce, nutmeg and grated onion The rest is mere assembly, arraying fresh, crunchy accoutrements to accompany the tender burgers: Tomatoes lend …
6 Best Japanese Hamburger (Hambagu) Steak Recipes | …
Cooking Directions Mince the onion. Melt the butter in a frying pan. Saute the onion well over low heat. Set aside to cool. Mix the bread crumbs and milk in a bowl. Add the combined ground meat, egg, tomato ketchup, Worcestershire sauce, salt, pepper, and cooled onion into the bowl. Using your hands, mix well into a gruel.
Quick Japanese Curry Recipe From Scratch (カレーライス)
Steps. In a bowl, mix together the vegetable stock, soy sauce, Worcestershire sauce, ketchup, honey, cocoa powder, and salt and set aside. Put the cubed potatoes and carrots into a microwave-safe bowl, cover it with a lid, and then put the bowl in a microwave oven set at 800 watts for 4 minutes.
What Is Burdock Root and How to Use It - The Spruce Eats
Burdock root is a classic ingredient in Chinese recipes, and in Japan, burdock root (aka gobo) is used as a starchy vegetable. This food tends to be shaped like a long carrot and, has coarse outer skin protecting the whitish inside. Whether you want to cook with burdock or wish to make the root into a tea, it's time to start getting to know ...
Ginger Pork (Shogayaki) (Video) のき • Just One Cookbook
Classic Japanese ginger pork (Shogayaki) recipe. Tender sliced pork loin in a sweet ginger sauce, Ginger Pork is one of my favorite homemade dishes. Ready in 20 minutes! Ginger Pork, or what we call Shogayaki (き), is a homey Japanese dish. I loved it when I was growing up and still enjoy it very much these days.
Deluxe macaroni cheese with grilled tomatoes recipe
A good rich, flavoursome macaroni cheese is a simple but welcome treat on a winter's evening. 5 tomatoes, cut into 5mm slices 0.5 tsp dried oregano 1 tbsp olive oil 1 pinch sea salt 1 pinch freshly ground black pepper 5 tomatoes, cut into 5mm slices 0.5 tsp dried oregano 1 tbsp olive oil 1 …
Japan has no moral high ground over China — RT Op-ed
Japan has no moral high ground over China. News reports of Tokyo's probable Winter Olympics boycott over human rights were especially crassly timed, coinciding with the anniversary of a Japanese atrocity committed in China in 1937 that still affects the country deeply. Tom Fowdy. is a British writer and analyst of politics and international ...
Ginger Pork (Shogayaki) (Video) のき • Just One …
Add ½ Tbsp ginger juice (keep the rest for later) and add grated ginger as much as you like. We like the gingery taste, so we add about 2-3 tsp. Next, grate the onion until you get 1 Tbsp of grated onion, including juice. Keep the rest of the onion for later. Add the grated onion to the ginger sauce and mix it all together.
What is Daikon (Japanese radish) and Best Daikon Recipes ...
The most widely known Japanese daikon radish is the Aokubi daikon. It has a less peppery flavor and is therefore suitable for eating raw. Daikon radish is incorporated into many dishes such as oden (hot-pot dish) and buri …
Tsukune (Japanese Grilled Chicken Meatballs) - I Heart Umami®
How To Make Tsukune (A simplified version) I use ginger juice (from grated ginger) and grated shallot to make my meatballs extra flavorful. With only 7 ingredients, the meatballs are seasoned with toasted sesame oil, scallions, grated shallot, ginger juice from grated ginger, coconut aminos, egg yolk, and some salt and white pepper.. Combine all the …
KOBUTA AND OOKAMI - 282 Photos & 88 Reviews - Japanese ...
88 reviews of Kobuta And Ookami "While Seattle has lots of great Japanese food, we are very lacking in the kastu department! We've been waiting for this place to open for a few months now and I'm happy to say it was worth the wait. They offer many of katsu (pork, chicken, prawn) with a variety of combination styles. I ordered the katsudon with rosu and my partner ordered the …
Spiced Baby Eggplants Recipe | Bon Appétit
The farmers' market in high summer is the best bet for finding the small, inky-purple, round eggplants used in this recipe. They may be labeled Japanese, Indian, Italian—or simply "baby."
Marines, Japanese troops hone their sea-strike skills ...
American Marines and Japanese soldiers are conducting their largest bilateral exercise in recent years. Resolute Dragon, which involves 2,650 members of the Okinawa-based III Marine Expeditionary ...
Homemade Japanese Curry Rice (Kare Raisu) Recipe
Toasting the spices before grinding, then frying them in the roux, develops their flavors and infuses them throughout the dish. Grated apple adds a subtly sweet tone to the dish, balancing the hot and strong spice flavors. A broth made from both chicken stock and dashi is more complex, with a distinctly Japanese flavor.
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42 Beautiful Japanese Words Every Japanese Learner Should …
かしさ ( natsukashisa) is a beautiful Japanese word that means "nostalgia". You can feel nostalgic with the adjective form, かしい ( natsukashii ). If you're feeling nostalgic, you may be stuck ( kuusou ), or "daydreaming" about the past. な ( kanbina) is a sound that's sweet to the ear, or "luscious.".
japanese jazz when driving on a warm night - YouTube
ow! mosquitos :(songs:(00:00) Jiro Inagaki & Soul Media - Breeze(04:29) Indigo Jam Unit - Adrenaline(08:41) Hiroshi Suzuki - Shrimp Dance(14:18) Soil & "Pimp...
Oysters with Tosazu Dressing 3 Ways - RecipeTin Japan
Tosazu is a light Japanese dressing made of vinegar, soy sauce, mirin and bonito dashi stock.It is a delicious way to enjoy fresh oysters. Try three different toppings on Oysters with Tosazu Dressing. I love fresh oysters. In …
10 Best Maitake Mushroom Recipes | Yummly
vegetable stock, water, ground black pepper, olive oil, plain Greek yogurt and 15 more Farro Spaghetti with Mushrooms and Hazelnuts Bon Appétit spaghetti, dry white wine, ground black pepper, grated lemon zest and 7 more